It’s a New Year’s resolution and a challenge diet all rolled into one.
Pick one or more junk food ingredient to give up for the month of January.
The toxic threesome are:
1. Sugar (Fructose)
2. Wheat (Gluten)
3. n6 Oil (Industrial Vegetable and Seed Oil)
It could very well change your life for the better.
If you have questions, check the FAQ.
Lately in our societies we have seen a huge increase in diets and lifestyles which seem to reject gluten at its max. A great example of such is Paleo, which is a kind of diet which puts all gluten food out of the menu. According to them gluten can be the root for many disease which are attacking our modern societies, however we are going to dig deeper in order to find if this statement is truth or not. For this we will use some studies and scientific references, in order to see if it’s an exaggeration or if gluten can really be a problem for us.
But more especially we are going to talk about how celiac disease is connected to many other problems. We are going to talk about this in this article, so don’t go away and read this till the very end. Because the celiac disease can be the root for more diseases and problems for your health, but don’t worry, because this new blog post will help you to prevent this from happening.
If you are a celiac disease patient, then you should stick to a gluten-free diet, because gluten can be pretty harmful for your health. But don’t worry, because gluten-free doesn’t mean ugly or awful, because you can still eat like a normal person. You only need to adapt yourself to diets like Paleo or even Keto diet. These diets are known for being pretty low in carbs and in gluten, some of them are even gluten-free at 100%, so if you want to enjoy of your life like a normal person, then you should stick to these diets. And as a plus, if you want to know more about celiac disease and what you can do about it, then you should visit science webinars by LabRoots. Those science webinars talk about important topics like microbiology and immunology, which will come in handy for your treatment.
As it seems there’s a link between the gut and certain body responses to autoimmune diseases. And according to recent studies, the role of gluten is more important than we thought in the past. There’s a famous study which was done on children with type 1 diabetes, who were at the same time prone to suffering celiac disease. They were fed with a gluten-free diet for about 2 years, and the results were simply awesome: they gained more height and weight. As it seems a gluten-free diet can land a lot of benefits for patients who suffer of type 1 diabetes.
Even though autism is yet a strange disease because none knows exactly what its origins are, there is a link between gluten and autism as it seems. For example, some scientists have found that as it seems there’s a relation between autism and a reaction to gluten (immune reaction). What many studies have found out is that children who suffer of autism tend to generate a lot more antibodies to protein which is obtained from gluten than those children without autism.